DUTCH CRUMB SQUARES
Make and share this Dutch Crumb Squares recipe from Food.com.
Provided by tazdevilfan
Categories Dessert
Time 40m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Sift together flour, baking soda and salt.
- Beat butter and sudar until creamy.
- Gradually add the flour mixture.
- Set aside 3/4 cup of the mixture.
- To remaining mixture, add raisins, edd and milk.
- Blend well.
- Spread into a lightly greased 8-inch square baking pan.
- Sprinkle reserved mixture overtop.
- Sprinkle with cinamon and sugar.
- Bake at 350 degrees for 20-25 minutes.
Nutrition Facts : Calories 192.6, Fat 6.7, SaturatedFat 4, Cholesterol 30.1, Sodium 166.7, Carbohydrate 30.9, Fiber 0.6, Sugar 12.3, Protein 2.8
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