DURIAN CAKES
Make and share this Durian Cakes recipe from Food.com.
Provided by Missy Wombat
Categories Candy
Time 40m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Scoop out the durian flesh from the rind and place in a saucepan.
- Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
- Add the sugar and stir well.
- Continue stirring until the mixture coagulates.
- Remove from heat and shape into cakes.
Nutrition Facts : Calories 309.6, Carbohydrate 80, Sugar 79.9
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