DULCE DE LECHE PHYLLO CUPS

Dulce de Leche Phyllo Cups image

Need a tiny dessert? These mini phyllo cups with creamy caramel filling and fresh fruit will fill the bill.

Provided by Tablespoon Kitchens

Categories Dessert

Time 15m

Yield 7

Number Of Ingredients 6

Previous Next

Ingredients

2 oz fat-free cream cheese or 1/3-less-fat cream cheese (Neufchâtel), softened
2 tablespoons dulce de leche (caramel) syrup
1 tablespoon reduced-fat sour cream
1 package (2.1 oz) frozen mini phyllo shells (15 shells)
1/3 cup sliced fresh strawberries
2 tablespoons diced mango

Steps:

In medium bowl, beat cream cheese with electric mixer on low speed until creamy. Beat in dulce de leche syrup and sour cream until blended.
Spoon cream cheese mixture into each phyllo shell. Top each with strawberry and mango.

Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 2 Mini Cups, Sodium 105 mg, Sugar 4 g, TransFat 0 g