DUCK CACCIATORE'

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Duck Cacciatore' image

Make and share this Duck Cacciatore' recipe from Food.com.

Provided by Chef TraceyMae

Categories     One Dish Meal

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 17

6 duck breasts or 2 geese breasts, fillets
3 -4 tablespoons flour
2 garlic cloves, minced
1/4 cup olive oil
1 (6 ounce) can tomato paste
1/2 cup dry white wine
1 teaspoon salt
1/4 teaspoon white pepper
3/4 cup chicken broth
1 bay leaf
1/8 teaspoon thyme
1/8 teaspoon marjoram
1/2 teaspoon basil
1/4 cup chopped scallions or 1/4 cup chopped green onion
1 cup sliced mushrooms
8 ounces pre-peeled carrots
1/4 cup brandy

Steps:

  • Slice filets across the grain about 1/2 inch thick.
  • Coat with flour.
  • Saute with garlic in olive oil for 5 minutes on each side.
  • Combine remaining ingredients and mix well.
  • Add all to skillet or put everything into crock pot.
  • Simmer, covered, in skillet for 1 hour or cook in crock pot on LOW for 7-9 hours.

Nutrition Facts : Calories 1008.4, Fat 53.3, SaturatedFat 12.6, Cholesterol 489.6, Sodium 1410.2, Carbohydrate 20.8, Fiber 4.2, Sugar 8.8, Protein 92.9

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