DUCHESS MASHED POTATOES RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Duchess Mashed Potatoes Recipe - (4.5/5) image

Provided by Kyle-2

Number Of Ingredients 5

8-10 potatoes
1 stick butter
8 ounces cream cheese
1 cup sour cream
2 tsp salt

Steps:

  • 1) Preheat oven to 350°. 2) Peel, chop and boil potatoes. Drain water from potatoes. Add butter and salt, and mash until lumps are gone. 3) Beat together cream cheese and sour cream. Stir mixture in to mashed potatoes. 4) Transfer the mashed potatoes into a casserole dish and cover with lid or aluminum foil. Bake for 30 minutes at 350°.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Dark Chocolate Peanut Butter Banana Protein Smoothie Recipe by Tasty_image Dark Chocolate Peanut Butter Banana Protein Smoothie Recipe by Tasty

Sloppy Joes II_image Sloppy Joes II

Braised Pears in Red Wine_image Braised Pears in Red Wine

Great Whole Wheat (Freshly Milled) Pancakes_image Great Whole Wheat (Freshly Milled) Pancakes

Lora's Pressure-Cooker Red Beans & Rice_image Lora's Pressure Cooker Red Beans & Rice

Chicken Fried Steak_image Chicken Fried Steak

PESTO ALLA GENOVESE_image PESTO ALLA GENOVESE

Pumpkin Whoopie Pies_image Pumpkin Whoopie Pies

Orange-Chocolate Slice-and-Bake Cookies_image Orange Chocolate Slice and Bake Cookies

Easy Peasy Dill Pickles_image Easy Peasy Dill Pickles

Pear and Hazelnut Salad_image Pear and Hazelnut Salad

Italian Vegetable Pancakes_image Italian Vegetable Pancakes

CORNBREAD STUFFING_image CORNBREAD STUFFING

Sweet Potatoes and Brie Flatbread_image Sweet Potatoes and Brie Flatbread

Wilted Escarole_image Wilted Escarole