This classic St. Patrick's Day drink is simply a shot glass filled with Irish cream and Irish whiskey, dropped into a glass of stout beer. The combination of the three will knock you off your feet!
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour beer into a pint glass. Pour Irish cream and Irish whiskey into a shot glass. Gently drop the shot glass into the glass of beer. Drink quickly before the Irish cream curdles from the whiskey.
Nutrition Facts : Calories 246.9 calories, Carbohydrate 22.2 g, Fat 0.1 g, Protein 1.1 g, Sodium 11.5 mg, Sugar 12.6 g
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