Make and share this BBQ Pork Chops recipe from Food.com.
Provided by katew
Categories Pork
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Put chilli, fennel and sea salt into a mortar.
- Pound till coarse.
- Rub into pork chops.
- Leave to stand for 30 minutes.
- Brush grill or BBQ with the olive oil.
- Cook to your taste.
- serve with cous cous.
Nutrition Facts : Calories 539.2, Fat 34.9, SaturatedFat 10, Cholesterol 170.8, Sodium 1035.1, Carbohydrate 0.6, Fiber 0.4, Sugar 0.1, Protein 52.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #oven #dietary #meat #pork-chops #taste-mood #savory #equipment
You'll also love