BBQ PORK CHOPS

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Make and share this BBQ Pork Chops recipe from Food.com.

Provided by katew

Categories     Pork

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

3 teaspoons dried chilies
1 tablespoon fennel seed
3 teaspoons sea salt
8 lean pork loin chops, pounded to flatten a little
2 tablespoons olive oil

Steps:

  • Put chilli, fennel and sea salt into a mortar.
  • Pound till coarse.
  • Rub into pork chops.
  • Leave to stand for 30 minutes.
  • Brush grill or BBQ with the olive oil.
  • Cook to your taste.
  • serve with cous cous.

Nutrition Facts : Calories 539.2, Fat 34.9, SaturatedFat 10, Cholesterol 170.8, Sodium 1035.1, Carbohydrate 0.6, Fiber 0.4, Sugar 0.1, Protein 52.1

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