DRIED FRUIT SQUARES
Honey and orange juice add a tasty touch of sweetness to these fruity squares.-Martha Voss, Dickinson, North Dakota
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 pounds (6-1/2 pounds).
Number Of Ingredients 6
Steps:
- Line a 13-in. x 9-in. pan with foil; coat foil with cooking spray. Set aside. In a food processor or grinder, coarsely chop the fruit. Add honey and orange juice. Press into prepared pan. Let stand at room temperature for 5 hours. Cut into 1-1/2-in. pieces.
Nutrition Facts : Calories 65 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 17g carbohydrate, Fiber 1g protein.
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