DRIED FRUIT COMPOTE (KHOSHAF)

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DRIED FRUIT COMPOTE (KHOSHAF) image

Categories     Salad     Fruit     Nut     Dessert     Freeze/Chill     High Fiber

Yield 10

Number Of Ingredients 6

1 c. dried figs, snipped in half
1 c. dried pitted prunes
1 c. dried apricots, snipped in half
1 c, golden raisins
1/4 c. each of roasted, unsalted almonds, hazelnuts and walnuts.
Water

Steps:

  • Place all ingredients in a large glass or plastic container. Add water just enough to cover by one inch. Cover and place in refrigerator overnight to allow the fruit to hydrate. Serve in bowls with its own juice. Keeps well for 2-3 weeks in reffrigerator.

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