DREMA'S "SWEET AND SPICY COCKTAIL MEATBALLS"

facebook share image   twitter share image   pinterest share image   E-Mail share image



Drema's

Meatballs! Who doesn't love them! This is an old fave of mine but wanted to share.

Provided by Drema Bryant

Categories     Other Appetizers

Time 2h15m

Number Of Ingredients 3

1 jar(s) grape jelly, (12oz)
1 bottle chili sauce, (12oz)
2 pkg meatballs, frozen

Steps:

  • 1. Using a crockpot - set on LOW, 2 Hrs.
  • 2. Combine jelly and chili sauce in crockpot. Stir till thoroughly mixed. Place frozen meatballs in mixture. Cover and relax!
  • 3. Enjoy! * Tip Do not overcook. Using stovetop, heat up jelly and sauce till hot. Place frozen meatballs stirring well to coat. Lower heat to simmer and cook about 45 minutes.

There are no comments yet!