DREAMY CHERRY DELIGHT CAKE
Easy, refreshing dessert. It can easily be made low-fat/cal. by making cake according to low-fat directions, using sugar-free pudding (w/ skim milk),light pie filling, and fat-free cool-whip...and it still tastes AWESOME!! (Cook time depends on baking time of cake)
Provided by Manda
Categories Dessert
Time 55m
Yield 1 9x13 cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Prepare and bake cake according to pkg.
- directions, using 9x13 inches.
- pan.
- Meanwhile, prepare pudding according to pkg.
- directions.
- When cake is done, remove from oven and poke several large holes in cake (I use the end of a wooden spoon).
- Spread pudding on top.
- Let cool completely.
- Spread cherry pie filling evenly over top of pudding.
- Spread cool whip over top of pie filling.
- Refrigerate until serving.
Nutrition Facts : Calories 405.6, Fat 17.1, SaturatedFat 6.1, Cholesterol 53.7, Sodium 446.6, Carbohydrate 59.7, Fiber 0.8, Sugar 31.6, Protein 3.9
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