How to make Down-Home Cheesy Bacon Chicken
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- COOK bacon in large nonstick skillet on medium heat 4 min. or until crisp. Remove bacon from skillet; drain on paper towels. Discard all but 1 Tbsp. drippings.
- ADD chicken to skillet; cook on medium heat 4 to 5 min. on each side or until done (165°F).
- MEANWHILE, combine VELVEETA and chicken broth in small saucepan; cook on medium-low heat 2 to 3 min. or until VELVEETA is melted and sauce is well blended, stirring constantly. Spoon over chicken; sprinkle with bacon.
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