DOUBLE DECKER CHEESE MELT
Steps:
- 1. In a food processor, blend cheese and butter.
- 2. Add the egg, garlic salt and onion salt; process for 1 minutes or until creamy.
- 3. Spread 2 tablespoons on each slice of bread.
- 4. Stack two slices of bread, cheese side up, for each sandwich; sprinkle with paprika if desired.
- 5. Cut each sandwich in half diagonally.
- 6. Place on an ungreased baking sheet.
- 7. Bake at 400 for 12-15 minutes or until golden and bubbly.
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