DORITO CASSEROLE

Dorito Casserole image

Another favorite from the old southwest

Provided by Lynnda Cloutier @eatygourmet

Categories Chicken

Number Of Ingredients 13

Ingredients

GREEN CHILE ENCHILADA CASSEROLE RECIPE FOLLOWS
- 1 pkg. doritos (use in place of corn tortillas)
- 1 cup sliced olives
- prepare casserole as directed but substitute doritos for corn tortillas and sprinkle olives between layers. microwave 5 to 10 minutes or until cheese is thoroughly melted. makes 3 to 4 servings.
GREEN CHILE ENCHILADA CASSEROLE:
- 1 1/2 lbs. of ground meat (beef, venison, elk, or combination ) or shredded chicken
- 1/2 cup chopped onion
- 2 cloves garlic minced
- 1 pkg. corn tortillas, 12 count
- 2 cans cream of mushroom soup or chicken broth
- 1 cup chopped green chile
- 1 small can chopped ripe olives
- 1 lb. grated longhorn cheese

Steps:

Brown meat. Drain fat. Add onion and garlic; cook 5 minutes; set aside. Fry tortillas in oil; drain on paper towels; set aside. Mix soup and chile to make sauce; Add olives. Layer meat, 1/3 of cheese, tortillas, another 1/3 of cheese, sauce and remaining cheese in baking dish. Cover casserole with foil. Bake at 350 for 35 to 45 minutes. Makes 4 to 6 servings. Comida Sabrosa, Homestyle Southwestern Cooking

*** Explore more Dorito Casserole Recipes »

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