DONERAKI'S SHRIMP IN TEQUILA SAUCE

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Doneraki's Shrimp in Tequila Sauce image

Make and share this Doneraki's Shrimp in Tequila Sauce recipe from Food.com.

Provided by Molly53

Categories     Southwestern U.S.

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb large shrimp, peeled and deveined
1/4 cup tequila
2 tablespoons lime juice (freshly squeezed)
2 tablespoons olive oil
1 fresh jalapeno, minced
2 garlic cloves, minced
1/4 teaspoon ground cumin

Steps:

  • Whisk together sauce ingredients.
  • Heat sauce in a large skillet over medium-high heat until simmering.
  • Add shrimp; cook just until they are pink and opaque, about 3 minutes per side.

Nutrition Facts : Calories 146, Fat 8, SaturatedFat 1.1, Cholesterol 143.2, Sodium 644.3, Carbohydrate 2.5, Fiber 0.2, Sugar 0.3, Protein 15.7

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