Make and share this Domatosaláta Choriátiki (Greek Tomato Salad) recipe from Food.com.
Provided by Thorsten
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Wash tomatoes, remove the green stem part and cut into slices (not too thin).
- Wash chilis and cut into thin rings. If you like it hot use 2 chilis. If you like it mild use one or mild chilis.
- Dice the olives.
- Dice the Feta cheese.
- Arrange tomatoes on a large plate or bowl, Sprinkle the chilis, olives, feta and capers over the tomatoes. If you like you can add anchovis, which you cut into thin stripes.
- Make a vinaigrette of oil, vinegar, oregano. Salt and pepper to taste.
- Drizzle vinaigrette over tomato salad and serve.
Nutrition Facts : Calories 247.1, Fat 21.8, SaturatedFat 6.2, Cholesterol 23.4, Sodium 515.1, Carbohydrate 9.6, Fiber 2.7, Sugar 5.7, Protein 5.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love