DJANGO REINHARDT (LEMON AND VERMOUTH COCKTAIL)

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Django Reinhardt (Lemon and Vermouth Cocktail) image

This low-alcohol cocktail includes dry vermouth, lemon, and simple syrup. It's an easy, quick aperitif.

Provided by Kat Odell

Yield Makes 1 cocktail

Number Of Ingredients 4

3 oz. dry white vermouth
¾ oz. fresh lemon juice
¾ oz. simple syrup (see note)
3 orange slices

Steps:

  • Combine the vermouth, lemon juice, simple syrup, and 2 of the orange slices in a cocktail shaker and muddle to break down the orange. Add ice cubes to fill the shaker three-quarters full, cover, and shake to chill, about 15 seconds.
  • Fill a rocks glass with ice cubes and strain the cocktail over the ice. Garnish with the remaining orange slice.

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