This recipe has been in our family for several years. It is also known as Seven Minute Frosting or Sea Foam Icing. It is an ideal frosting for Caramel, White, Yellow or Devil's Food layer cakes.
Provided by Bryson Hatfield
Categories Other Sauces
Number Of Ingredients 6
Steps:
- 1. Cook sugar, cream of tartar and water over medium heat to soft ball stage. Remove from heat and stir in marshmallows.
- 2. Beat egg whites until stiff and pour in marshmallow mixture, while continuing to beat.
- 3. Add vanilla and beat until thick enough to spread on cake.
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