DIPPING SAUCES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dipping Sauces image

Provided by Food Network

Categories     main-dish

Time 5m

Number Of Ingredients 4

2 cups unsweetened vanilla chips
2 tablespoons vegetable oil
2 cups unsweetened carob chips
3 tablespoons vegetable oil

Steps:

  • In a double boiler melt vanilla chips and oil together and stir until smooth.
  • In a double boiler melt carob chips and oil together, stir until smooth

There are no comments yet!