DILLED NOODLES

Dilled Noodles image

This recipe is as simple as it is delicious. I tried it the first year I had an herb garden, when I was looking for recipes that called for fresh herbs. The noodles are compatible with many main dishes, even hot dogs and hamburgers. -Anna Prenni, Saltsburg, Pennsylvania

Provided by Taste of Home

Time 20m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

1-1/2 cups uncooked egg noodles
1/2 cup 4% cottage cheese
1 to 2 tablespoons snipped fresh dill or 1 to 2 teaspoons dill weed
1/4 teaspoon salt
Dash pepper

Steps:

In a large saucepan, cook noodles according to package directions. Meanwhile, combine the remaining ingredients. Drain noodles; add to cottage cheese mixture and toss gently.

Nutrition Facts : Calories 169 calories, Fat 4g fat (2g saturated fat), Cholesterol 40mg cholesterol, Sodium 501mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.