DIJON MUSTARD AND FRENCH HAM SANDWICH

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Dijon Mustard and French Ham Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 6 sandwiches

Number Of Ingredients 6

2 large baguettes
1 pound French or American ham
1 pound buffalo mozzarella
1 head romaine lettuce
3 tomatoes, sliced
Dijon mustard

Steps:

  • Begin by slicing each baguette into 3 sections. Cut each section in half horizontally. Layer each sandwich with desired amount of ham, mozzarella, lettuce, tomatoes, and mustard.
  • To serve, plate on large dish and serve with French fries.

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