DICKIE'S HOMEMADE BBQ SAUCE

DICKIE'S HOMEMADE BBQ SAUCE image

Yield 2 Pints

Number Of Ingredients 11

Tomatoes either canned if not in season or fresh if they are, about 4 cups chopped
1 Large Shallot, Chopped
6 Cloves Garlic Finely Chopped
1 Habanero pepper Seeded and Chopped
2 Mangoes, chopped
Salt
Pepper
1/8 to 1/4 Cup Liquid Smoke
4 TBLSP Honey
4 TBLSP Ketchup
Olive Oil

Steps:

Sweat the Shallot in a saucepan with oil salt and pepper, add the garlic, tomatoes, habanero, Mangoes, salt and pepper to taste, (you need more than you think),ketchup, liquid smoke and honey. Bring to heat and simmer for at least an hour longer is better, let the flavors combine and reduce. Once you're done simmering and the sauce tastes good remove it from the heat, and once it cools, either blend or food process it until its smooth. Ready to serve