NUTTY BROWNIES

Nutty Brownies image

"I often whip up these tasty treats when unexpected guests stop by," says Neva Mathes of Pella, Iowa. "They always receive favorable comments. They also make a fast dessert to take along to a picnic," she adds.

Provided by Taste of Home

Time 20m

Yield about 1-1/2 dozen.

Number Of Ingredients 9

Ingredients

1 cup sugar
2 eggs
1/2 cup butter, melted
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/3 cup baking cocoa
1/2 teaspoon salt
1 cup chopped nuts
Confectioners' sugar, optional

Steps:

In a large bowl, beat sugar and eggs until well blended. Stir in butter and vanilla. Combine the flour, cocoa and salt; gradually add to butter mixture just until combined. Stir in nuts. Spread into a greased microwave-safe 8-in. square dish., Microwave, uncovered, on high for 3-1/2 to 4 minutes or until top appears dry and springs back when lightly touched. Dust with confectioners' sugar if desired.

Nutrition Facts : Calories 162 calories, Fat 10g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 124mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.