DIABETICS DELIGHT

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my son , a severe diabetic, loves this pie! I do too! This is one version of the pies I make for him using the fabulous fiber pie crust I posted. I got the filling recipe from the net. Very simple and quick. As always watch your portion size.

Provided by dee levins

Categories     Puddings

Time 35m

Number Of Ingredients 6

1 recipe fabulous fiber pie crust baked and cooled
1 1/2 c whole milk
1 box 1.4 oz sugar free chocolate instant pudding
1 tub 8 oz free cool whip
1- 8 oz cream cheese softened
Optional mini chocolate chips

Steps:

  • 1. Bake and cool pie crust.
  • 2. Soften cream cheese.....I tried this from Internet and found it easiest. Place cream cheese 8 oz in bowl and microwave on high 20 seconds. Test if soft enough ....if not continue to microwave in ten second increments.
  • 3. In a large bowl add milk to pudding mix and blend with hand mixer 1 minute thickens slightly.
  • 4. Gradually add lumps of cream cheese whipping in with hand mixer till smooth
  • 5. Fold in half a tub of the free cool whip. Place in pie shell cover and chill four hours. I serve with a dollop of cool whip.

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