DEWBERRY COBBLER

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Dewberry Cobbler image

Number Of Ingredients 7

2 1/2 cups dewberries
1 cup sugar
3 tablespoons all-purpose flour
3 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon cinnamon
1 pie crust (9-inch), unbaked and torn into strips

Steps:

  • In a large mixing bowl, combine dewberries and remaining ingredients, except pie crust, together pour into a lightly greased 2-quart baking dish. Cover dewberry mixture with pie crust strips. Bake, uncovered, at 425 degrees for 30 minutes or until pie crust is browned. From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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