Make and share this Deviled Soft-Shell Crabs With Dipping Sauce recipe from Food.com.
Provided by JackieOhNo
Categories Crab
Time 30m
Yield 2 serving(s)
Number Of Ingredients 21
Steps:
- Mix flour, cornmeal, chili powder, cayenne, cumin, ground coriander, and salt in shallow bowl.
- Heat 2 inches of oil in deep fryer to 350 degrees.
- Coat crabs thoroughly with flour mixture and fry 2 at a time, turning once, until golden brown, about 5 minutes. Drip and serve hot with dipping sauce.
- To make dipping sauce, mix last 12 ingredients in small bowl.
Nutrition Facts : Calories 228.8, Fat 13.2, SaturatedFat 7.7, Cholesterol 58.1, Sodium 314.5, Carbohydrate 17.1, Fiber 1.6, Sugar 0.9, Protein 11.5
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