Make and share this Deviled Ham Stuffed Eggs recipe from Food.com.
Provided by Sassy J
Categories < 60 Mins
Time 37m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork.
- Add the next eight ingredients; mix well. Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with paprika.
Nutrition Facts : Calories 89.7, Fat 5.4, SaturatedFat 1.6, Cholesterol 186.5, Sodium 207.7, Carbohydrate 3.7, Fiber 0.3, Sugar 3, Protein 6.4
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