DEVILED HAM STUFFED EGGS

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Make and share this Deviled Ham Stuffed Eggs recipe from Food.com.

Provided by Sassy J

Categories     < 60 Mins

Time 37m

Yield 8 serving(s)

Number Of Ingredients 10

8 hard-cooked eggs
1/4 cup deviled ham spread
1/4 cup finely chopped green onion
1/4 cup sweet pickle relish
1/3 cup finely chopped celery
1/3 cup mayonnaise
1 teaspoon prepared mustard
1/4 teaspoon salt (to taste)
1/4 teaspoon pepper (to taste)
paprika

Steps:

  • Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork.
  • Add the next eight ingredients; mix well. Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with paprika.

Nutrition Facts : Calories 89.7, Fat 5.4, SaturatedFat 1.6, Cholesterol 186.5, Sodium 207.7, Carbohydrate 3.7, Fiber 0.3, Sugar 3, Protein 6.4

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