Cream Cheese in deviled eggs and then bacon to boot...:0)
Provided by Kimi Gaines
Categories Other Appetizers
Time 20m
Number Of Ingredients 8
Steps:
- 1. Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the cream cheese, mayonnaise, mustard, vinegar, salt and onion powder; mix well. Stuff or pipe into egg whites. Garnish with pieces of bacon. Refrigerate until ready to serve.
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