This is a good dessert sauce to pour on top of berries, over cheesecake, baked meringue, or pound cake.
Provided by Chip
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 3
Steps:
- Heat wine in a saucepan over high heat until reduced to about 1 1/2 cups, about 5 minutes. Mix chocolate and coconut sugar into wine; cook, stirring frequently, until sauce is smooth and glossy, about 5 minutes.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 21 g, Fat 5.5 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3.2 g, Sodium 9.6 mg, Sugar 5.3 g
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