DESSERT CHOCOLATE WINE SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dessert Chocolate Wine Sauce image

This is a good dessert sauce to pour on top of berries, over cheesecake, baked meringue, or pound cake.

Provided by Chip

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 3

2 ¼ cups red wine
6 ounces dark chocolate (such as Ghiradelli®)
3 tablespoons coconut sugar

Steps:

  • Heat wine in a saucepan over high heat until reduced to about 1 1/2 cups, about 5 minutes. Mix chocolate and coconut sugar into wine; cook, stirring frequently, until sauce is smooth and glossy, about 5 minutes.

Nutrition Facts : Calories 175.2 calories, Carbohydrate 21 g, Fat 5.5 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3.2 g, Sodium 9.6 mg, Sugar 5.3 g

There are no comments yet!