DELICIOUS RAISIN NUT BANANA BREAD

Delicious Raisin Nut Banana Bread image

The softest combination of unlikely ingredients is great! I like to use raisin nut bran with delicious nut covered raisins. Enjoy!

Provided by SCRUBB

Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 11

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Ingredients

2 cups raisin nut bran cereal
½ cup milk
1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon baking soda
¼ teaspoon salt
1 cup mashed ripe banana
½ cup white sugar
¼ cup brown sugar
¼ cup vegetable oil
1 egg

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease the bottom of a 9x5 inch loaf pan.
In a bowl, combine the raisin nut bran cereal and milk; let stand for 5 minutes.
In a large bowl, sift together flour, baking powder, baking soda and salt. In a separate bowl, beat together mashed banana, sugar, brown sugar, vegetable oil and egg. Combine the cereal and banana mixtures. Stir in the flour mixture just until combined. Pour batter into prepared pan.
Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean. Let cool before slicing.

Nutrition Facts : Calories 203.8 calories, Carbohydrate 35.2 g, Cholesterol 16.3 mg, Fat 6.1 g, Fiber 1.8 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 310.5 mg, Sugar 16.9 g