Healthy, gluten free and doesn't take long either. Modified out of Recipe #3806. I serve this with plain yogurt on top.
Provided by UmmBinat
Categories Breakfast
Time 31m
Yield 1 pan, 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Combine all ingredients except yogurt and through into a small baking dish.
- Bake 25 minutes.
- Serve warm or room temperature with plain yogurt on top.
- Enjoy!
Nutrition Facts : Calories 734.6, Fat 23.4, SaturatedFat 14.6, Cholesterol 61.1, Sodium 236.9, Carbohydrate 137.9, Fiber 7.8, Sugar 123.8, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love