I have cobbled together quite a few recipes and ingredients trying to find a sauce that is rich in flavor without being too sweet. It's still a work in progress - but I don't want to loose the ingredients the next time I make it.
Provided by HeidiRenee
Categories Sauces
Time 35m
Yield 2 14" pizza crusts
Number Of Ingredients 11
Steps:
- Heat oil in saucepan, add garlic and onions, sautee, but don't brown.
- Add remainder of ingredients and simmer for 30 minutes.
- Cool and add to pizza dough.
- Enough sauce for 2 14" pizzas.
Nutrition Facts : Calories 302.9, Fat 14.4, SaturatedFat 2, Sodium 1303.8, Carbohydrate 43.6, Fiber 8.4, Sugar 23.3, Protein 7.2
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