Refrigerated pizza crust easily bundles up all the flavors of a delicious homemade pizza.
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Spray 8-inch round cake pan with nonstick cooking spray.
- Unroll dough; press or roll to form 14x10-inch rectangle. Place in sprayed pan with sides of dough extending evenly over sides of pan. Lightly press dough in bottom and up sides of pan.
- Sprinkle 1 cup of the mozzarella cheese over dough. Spread pizza sauce evenly over cheese. Top with pepperoni and remaining 1 cup mozzarella cheese.
- With scissors, make 2-inch cut at each corner of dough. Bring all ends of dough together at center; twist to secure at top of pizza. Sprinkle with Parmesan cheese.
- Bake at 400°F. for 20 to 25 minutes or until deep golden brown.
- Heat oven to 400°F. Spray 8-inch round cake pan with nonstick cooking spray.
- Unroll dough; press or roll to form 14x10-inch rectangle. Place in sprayed pan with sides of dough extending evenly over sides of pan. Lightly press dough in bottom and up sides of pan.
- Sprinkle 1 cup of the mozzarella cheese over dough. Spread pizza sauce evenly over cheese. Top with pepperoni and remaining 1 cup mozzarella cheese.
- With scissors, make 2-inch cut at each corner of dough. Bring all ends of dough together at center; twist to secure at top of pizza. Sprinkle with Parmesan cheese.
- Bake at 400°F. for 20 to 25 minutes or until deep golden brown.
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