DECORATOR CAKE ICING
My mother and sister took a cake decorating class at a local college when i was young (boy i loved eating their homework!). this was a recipe that my mother had in her file after i moved out and came back home for a visit and decided to go through her recipe box for family recipes- this was in there and i don't know the origination of it.
Provided by Shawn C
Categories Dessert
Time 10m
Yield 1-2 cups
Number Of Ingredients 7
Steps:
- mix all ingredients on low. great for a kitchen aid mixer but hard on the arm if using a old time mixer. add color a few drops at a time until desired color is acheived.
- you can also drop color into water if mixing several different colors to acheive a certain color.
- pack into sleeve with tip needed and decorate!
- **TIP** if using for several different colors that won't need a lot of icing like making flowers etc, mix beofre adding color and separate into several different sections then add coloring a little at a time to acheive color needed**.
Nutrition Facts : Calories 2375, Fat 68.6, SaturatedFat 17.1, Sodium 298, Carbohydrate 453.6, Sugar 444.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love