DEATH BY CHOCOLATE BUNDT CAKE
This is the moistest, chocolately cake you will ever make. Super easy and super yummy!
Provided by Jennifer Miller
Categories Cakes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Beat eggs, sour cream, oil and water together thoroughly
- 2. Add cake mix and instant pudding. Beat until completely mixed.
- 3. Stir in chocolate chips.
- 4. Pour batter into well greased and floured bundt pan.
- 5. Bake at 350 degrees for 45 to 55 minutes. Check at 45. While still hot invert onto plate and cool completely.
- 6. Sprinkle with powdered sugar when cooled.
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