DAY AFTER EASTER DAY LAYERED SALAD

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Day After Easter Day Layered Salad image

What do you do with all the leftovers from Easter. Heres a recipe that might help. Its qucik & oh so good.

Provided by Vanessa "Nikita" Milare

Categories     Other Salads

Time 1h15m

Number Of Ingredients 7

1 pkg mixed salad greens
6 small tomatoes,chopped
8 kosher dill pickles, chopped
4 hard boiled eggs, chopped
2 c ham, cubed
1 small red onion, chopped
3/4 c peppercorn ranch dressing.

Steps:

  • 1. First place the greens in the bottom of a large salad bowl.
  • 2. Next layer tomatoes, pickles, eggs,ham & onions over the greens.
  • 3. Then spread dressing evenly over the top o f the salad. Refrigerate 1 hour or until ready to serve.
  • 4. Special Tip: As a short cut use a egg slicer to quickly chop the eggs.

*** Explore more Day After Easter Day Layered Salad Recipes »

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