DAWN'S MEATLOAF

Dawn's Meatloaf image

I based this recipe on other meatloaf recipes, but it is uniquely mine. I wanted one made with oatmeal and spices that I like.

Provided by HOWEWASS

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h

Yield 10

Number Of Ingredients 9

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Ingredients

1 ½ pounds ground beef
1 egg, slightly beaten
1 cup rolled oats
1 small onion, chopped
½ cup milk
3 tablespoons mustard
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 dash ground black pepper

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix ground beef, egg, oats, onion, milk, mustard, Worcestershire sauce, salt, and pepper together in a bowl; transfer into a loaf pan.
Bake in the preheated oven until no longer pink in the center, 50 to 60 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 173.8 calories, Carbohydrate 7.4 g, Cholesterol 60 mg, Fat 9.6 g, Fiber 1.1 g, Protein 13.8 g, SaturatedFat 3.6 g, Sodium 352.9 mg, Sugar 1.2 g