DAVE'S TOMATO AND CUCUMBER SALAD

Dave's Tomato and Cucumber Salad image

A nice variation of the classic Tomato and Cucumber Salad. This one adds a bit of cumin for an interesting flavor touch. You can also substitute balsamic vinegar for the white vinegar for a nice variation. (The total amount of diced tomatoes should be around 4 cups - it wouldn't fit in the ingredients line).

Provided by lazyme

Categories Vegetable

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10

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Ingredients

1/3 cup olive oil
1/4 cup fresh lemon juice
1 tablespoon white vinegar
1 1/4 teaspoons salt
1 teaspoon cumin
1/2 teaspoon black pepper
3 3/4 lbs plum tomatoes, cut into 1/3-inch dice (or vine-ripened)
1 lb seedless cucumber, cut into 1/3-inch dice (2 1/2 cups)
3/4 cup fresh curly-leaf parsley, finely chopped
1/4 cup sweet onion, finely chopped, such as Maui, Vidalia, Walla Walla

Steps:

Whisk together oil, lemon juice, vinegar, salt, cumin, and pepper in a medium bowl.
Add tomatoes, cucumber, parsley, and onion and stir to combine.
Let stand at room temperature 10 minutes before serving.

Nutrition Facts : Calories 268.1, Fat 19.2, SaturatedFat 2.8, Sodium 758.6, Carbohydrate 24.3, Fiber 6.4, Sugar 14, Protein 5.1

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