DARRELL'S CROCK POT MEATLOAF

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Make and share this Darrell's Crock Pot Meatloaf recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Potato

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 11

1 egg
1/4 cup milk
2 slices bread, cubed day old
1/4 onion, finely chopped
2 tablespoons finely chopped green peppers
1 teaspoon salt
1/4 teaspoon pepper
1 1/2 lbs lean ground beef
1/4 cup ketchup
8 medium carrots, peeled and cut in 1 inch chunks
8 small red potatoes

Steps:

  • In a bowl, beat egg and milk.
  • Stir in bread cubes, onion, green pepper, salt and pepper.
  • Add beef and mix well.
  • Shape into a round loaf.
  • Place in a 5 qt Crock Pot.
  • Spread ketchup on top of loaf.
  • Arrange carrots around loaf.
  • Peel a strip around each potato and place potatoes over carrots.
  • Cover and cook on high for one hour. Reduce to LOW. Cover and cook for 7-8 hours or until meat is no longer pink, and vegetables are tender.

Nutrition Facts : Calories 666.9, Fat 20, SaturatedFat 7.9, Cholesterol 159.2, Sodium 1095.7, Carbohydrate 77.6, Fiber 9.8, Sugar 14.6, Protein 45

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