DARK CHOCOLATE MOUSSE

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Dark Chocolate Mousse image

Mix COOL WHIP and melted bittersweet chocolate to make this Dark Chocolate Mousse. Our creamy Dark Chocolate Mousse is topped with raspberries.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 6 servings, about 1/2 cup each

Number Of Ingredients 3

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 pkg. (4 oz.) BAKER'S Bittersweet Chocolate, melted
1/2 cup fresh raspberries

Steps:

  • Add 1 cup COOL WHIP to chocolate; whisk just until blended.
  • Stir in remaining COOL WHIP; spoon into 6 dessert dishes.
  • Top with raspberries.

Nutrition Facts : Calories 220, Fat 14 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g

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