DANTE'S RICE
A delicious dish of Rice with Shrimp, Peas and Bacon. Can be served as a side dish or main course if you increase amounts. Fast and simple and sure to please. Hope you enjoy!
Provided by Leslie
Categories Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook peas until almost done, drain into a colander, and rinse under a light spray of lukewarm water. Allow to Drain.
- Heat oil in pan.
- Cut the 2 slices of bacon into cubes and place in the pan.
- Cut the 2 scallions into thin rounds and add into pan.
- Cook on medium heat for 10 minutes. Meanwhile, cook rice.
- Fold sugar into cooked rice, add the peas and 1/2 pound of shelled cooked shrimp, bacon and scallions, fluff with a fork, and serve immediately.
Nutrition Facts : Calories 338, Fat 9.9, SaturatedFat 1.7, Cholesterol 122.3, Sodium 573.7, Carbohydrate 41.1, Fiber 4.9, Sugar 5.4, Protein 20
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