DANISH SWEET AND SOUR RED CABBAGE
Excellent side dish that compliments the stuffed pork tenderloin perfectly. Easy to make as well. Adapted from Scandinavian website
Provided by tornadoes three
Categories Greens
Time 8m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Shred cabbage. Discard tough parts.
- Cook in butter, stirring for 3-4 minute.
- Add water, vinegar and sugar.
- Cover and simmer for 1 hours.
- Add jelly and salt and pepper to taste.
Nutrition Facts : Calories 165.6, Fat 6, SaturatedFat 3.7, Cholesterol 15.2, Sodium 93.4, Carbohydrate 28.8, Fiber 3.8, Sugar 19, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love