DANISH "MANDEL KAGER" ALMOND COOKIES

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Danish

Make and share this Danish "Mandel Kager" Almond Cookies recipe from Food.com.

Provided by Bergy

Categories     Dessert

Time 30m

Yield 40 cookies

Number Of Ingredients 11

1/2 cup shortening
1/2 cup butter
1 egg
1/2 cup sugar
1 2/3 cups flour
1/2 teaspoon baking powder
1 tablespoon cinnamon
1 1/2 teaspoons cardamom, ground
1/2 cup almonds, toasted and chopped
1 lightly beaten egg yolk
1 tablespoon water

Steps:

  • Cream the shortening, butter, sugar& egg.
  • Mix flour, baking powder, cinnamon& cardamon.
  • Add nuts.
  • Chill.
  • Roll into 1" balls and place on ungreased cookie sheet.
  • Flatten slightly and decorated with an almond.
  • Brush with egg glaze.
  • Egg Glaze---------.
  • mix egg yolks and water.
  • Bake at 375f for 10-12 minutes.

Nutrition Facts : Calories 85.7, Fat 6.1, SaturatedFat 2.2, Cholesterol 16.1, Sodium 28.8, Carbohydrate 7, Fiber 0.5, Sugar 2.6, Protein 1.2

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