DANDELION GREEN SALAD

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Dandelion Green Salad image

Provided by Tyler Florence

Categories     appetizer

Time 15m

Yield 6 servings

Number Of Ingredients 6

1 bunch dandelion greens, washed, drained and trimmed
3 green onions, white and green parts, chopped
1 handful fresh dill
1/4 cup extra-virgin olive oil
1/2 lemon, juiced
Kosher salt and freshly ground black pepper

Steps:

  • Place all the ingredients in a large bowl and toss together.

Nutrition Facts : Calories 101 calorie, Fat 9 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 137 milligrams, Carbohydrate 4 grams, Fiber 1.5 grams, Protein 1 grams, Sugar 1 grams

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #salads     #side-dishes     #vegetables     #scandinavian     #easy     #european     #beginner-cook     #dinner-party     #holiday-event     #swedish     #dietary     #inexpensive     #greens     #brunch     #taste-mood     #3-steps-or-less

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