HONEY CRUNCH CHICKEN

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Honey Crunch Chicken image

Make and share this Honey Crunch Chicken recipe from Food.com.

Provided by Vicki in CT

Categories     Lunch/Snacks

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless skinless chicken breast halves
2 tablespoons fat-free mayonnaise
2 tablespoons nonfat plain yogurt
1 1/2 ounces Grape-nuts cereal
1 1/4 tablespoons honey

Steps:

  • Preheat oven to 350°F.
  • Place chicken in baking pan.
  • Combine yogurt and mayonnaise. Spread on both sides of chicken using pastry brush.
  • Crush cereal in blender or food processor or place in ziploc and crush with rolling pin.
  • Sprinkle crushed cereal on top side of chicken.
  • Drizzle chicken evenly with honey.
  • Baked uncovered for 40-45 minutes.
  • Salt and pepper to taste.

*** Explore more Honey Crunch Chicken Recipes »

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