DALLAS DIP

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Make and share this Dallas Dip recipe from Food.com.

Provided by JHargrove

Categories     Meat

Time 15m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces chili
8 ounces salsa
8 ounces cheddar cheese (shredded)

Steps:

  • Mix all ingredients in a microwave safe bowl. Put in microwave for 8 to 10 min stirring often until it's melted and hot. Serve with crackers or chips!

Nutrition Facts : Calories 124.1, Fat 8.4, SaturatedFat 4.9, Cholesterol 26.4, Sodium 429.8, Carbohydrate 6, Fiber 2, Sugar 1.1, Protein 7.2

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