DALE'S CAN'T STOP EATING IT SALAD (P)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dale's Can't Stop Eating It Salad (P) image

How to make Dale's Can't Stop Eating It Salad (P)

Provided by @MakeItYours

Number Of Ingredients 10

2 heads of iceberg lettuce, chopped
2 celery stalks, chopped (not too large a chop)
1 white or yellow onion, chopped (not too large a chop)
1 cup mayonnaise
2 tbs Apple cider vinegar
1 cup sour cream
1 tbs Sugar or splenda
Parmesan cheese
Fresh ground black pepper
4-5 bacon slices fried crisp & crumble (or microwave)

Steps:

  • In a large bowl top lettuce with celery & onion.
  • Mix mayonnaise with vinegar and drop spoonfuls over salad.
  • Mix sour cream with sugar and drop spoonfuls over salad.
  • Spread dressing evenly over salad to cover, sprinkle (lots of) parmesan cheese over dressing and grind lots of black pepper over the cheese.
  • Make ahead & cover with plastic wrap. When ready to serve, crumble bacon and toss well (to evenly coat all).

There are no comments yet!