Make and share this Dairy Queens Onion Rings recipe from Food.com.
Provided by Diana Adcock
Categories Onions
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Slice onions 1/2 inch thick, do not use the very small rings.
- In a large bowl add buttermilk and water.
- Take out rings one at a time and coat them with flour then with buttermilk, and then coat with cornmeal.
- Drop into hot oil and fry till golden.
- Drain on paper towels.
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