Make and share this Dad's Root Vegetable Stuffing recipe from Food.com.
Provided by FarahC
Categories Onions
Time 1h15m
Yield 10-15 serving(s)
Number Of Ingredients 17
Steps:
- In a large skillet, add oil and butter. Melt together.Once melted add all your vegetables, mushrooms, garlic, and spices and saute until tender.
- Turn off heat, get out a large mixing bowl, and add in your bread cubes.
- Mix in your vegetables with butter remnants.
- Add in your chicken broth and beaten eggs.
- Mix everything well, if you need to, add water to desired consistency.
- Stuff in your turkey, or bake at 350°F in a greased 9x13 pan covered in foil tightly for 35-40 minutes.
Nutrition Facts : Calories 303.1, Fat 22.1, SaturatedFat 12.5, Cholesterol 86.7, Sodium 238.9, Carbohydrate 22.1, Fiber 2.9, Sugar 5.1, Protein 5.3
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