Categories Bread Dairy Breakfast Grill/Barbecue
Yield 16 pancakes (med size)
Number Of Ingredients 7
Steps:
- Mix all dry ingredients. In a sperate bowl, whisk eggs and oil together. Add milk to egg and oil mixture,, stir until blended. Add milk, egg, and oil mixture to the dry ingredients. Stir until lumps disappear. Heat pan or griddle - medium heat (6 or so). When cooking pancakes, wait to bubbles break and sides are cooked before flipping. A well oiled griddle will leave the edges crispy, a non oiled griddle wil give more consistent color to the pancakes.
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